TOO GOOD TO BE SOUR
IRRESISTIBLY GOOD GIN COCKTAIL THAT GETS IT’S UNIQUE CHARACTER FROM OUR SUPERIOR GIN AND HOMEMADE AROMATIC CHERRY-THYME SYRUP.
Ingredients
- 40 ML JUNIMPERIUM BLENDED DRY GIN
- 20 ML LIME JUICE
- 20 ML TRIPLE SEC
- 20 ML CHERRY-THYME SYRUP
- EGG WHITE
- DASH OF ANGOSTURA BITTER
- DEHYDRATED CHERRY
- TWIG OF FRESH THYME
Instructions
- ADD THE GIN, TRIPLE SEC, LIME JUICE, SYRUP AND EGG WHITE INTO THE SHAKER.
- SHAKE UNTIL EGG WHITE BECOMES FROTHY.
- ADD ICE TO THE SHAKER AND SHAKE UNTIL THE MIX COOLS DOWN.
- POOR THE MIX INTO A COUPE GLASS.
- GARNISH WITH DEHYDRATED CHERRY AND A TWIG OF FRESH THYME.
BLENDED DRY GIN
A rich, citrusy and slightly peppery gin with a strong juniper flavour.
